This is the only picture I took of the asparagus that Thomas decided to grill. They were so good! We have never tried grilling them, but they were excellent and easy.
Grilled Asparagus:
click here for printable version
1 pound asparagus
olive oil
coarse salt
black pepper
Coat asparagus in olive oil and season with salt and pepper. Grill for about 2-4 minutes per side or until asparagus begin to look limp.
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2 comments:
Delicious! I think grilled asparagus is so good.
Btw, how did you do your blog to make the recipes a printable version? I love that!
I make asparagus like this all the time, and just before serving, I squeeze lemon juice over it. Its delicious!
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