Chex Mix


Sure you can buy this in the store but homemade is SO much better!  We always had this during the holidays and I continue to make it, but have made some adjustments.


Chex Mix:
click here for printable version



8 cups rice, corn and wheat chex (roughly 2 1/2 cups each)
1 cup stick pretzels
1 cup pecans
1/2 cup butter
2-3 teaspoons seasoned salt
4 1/2 teaspoons Worcester sauce


Preheat the oven to 250 degrees.
Melt the butter in a microwave safe measuring cup.  Add the salt and Worcester sauce.
Put cereal, pretzels and pecans on large rimmed baking sheet.
Pour butter over and gently stir to coat. 
Bake for 1 hour, stirring every 15 minutes.




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